3.6.40 Kitchen Dietetics Estimated reading: 1 minute 158 views Authors The kitchen must comply with the principles of HACCP. Further proof of safety may be required. Texts on HACCP Text 1Download Text 2Download Text 3Download Text 4Download Attachments Technical-logistical services - Previous 3.6.39 Waste disposal Next - Technical-logistical services 3.6.41 Building maintenance