5.1.15 Inspection of the kitchen by the veterinary office Estimated reading: 1 minute 1753 views Goal and purpose Organisation of the inspection of the kitchen by the veterinarian, evaluation of the results and reaction to deviations. Application Description of the process Risks Resources Material Time required Documentation Responsibility and qualification Notes and comments Applicable documents Validation documents Terms Attachments 5.1.15 Inspection of the kitchen by the veterinary office - Previous 5.1.14 Ward inspection by pharmacist Next - 5.1.15 Inspection of the kitchen by the veterinary office 5.1.16 Safety inspection by the management